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Egg Roll Bowl, Plant Based
Plant based beef crumbles mixed with jasmine rice, riced cauliflower, cabbage, carrots, ginger, cilantro, and green onion in a sweet tamari chili sauce. Vegan. Gluten Free Growing + making plant-based foods for people who give a crop. www.tattooedchef.com. Facebook. Spotify. Instagram. Twitter (at)tattoedcheffoods. Check out our other plant-powered foods (at)tattooedchef.com.
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| Calories | Amount Per serving 220 | 0% | ||||
|---|---|---|---|---|---|---|
| Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Total Fat | Amount Per serving 8g | 10% | ||||
| Saturated Fat | Amount Per serving 2.5g | 13% | ||||
| Trans Fat | Amount Per serving 0g | 0% | ||||
| Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Cholesterol | Amount Per serving 0mg | 0% | ||||
| Sodium | Amount Per serving 790mg | 34% | ||||
| Potassium | Amount Per serving 610mg | 15% | ||||
| Total Carbohydrate | Amount Per serving 27g | 10% | ||||
| Dietary Fiber | Amount Per serving 6g | 20% | ||||
| Total Sugars | Amount Per serving 9g | 0% | ||||
| Added Sugars | Amount Per serving 6g | 12% | ||||
| Protein | Amount Per serving 12g | 0% | ||||
| Calcium | Amount Per serving 100mg | 8% | ||||
| Iron | Amount Per serving 2.8mg | 15% | ||||
Gluten Free,Vegan
Contains: Contains: soy, coconut.
Cook thoroughly. Preparation Directions: For food safety and quality, follow cooking directions below. Microwave: Cook from frozen. Cut a 1 inch slit in the film. Microwave on high for 3 minutes (cooking times may vary, heat thoroughly). Carefully remove film, mix gently and heat for an additional 1-2 minutes or until heated throughout. Let stand for 1 minute before serving. Toss and mix with fork prior to eating. Do not refreeze thawed product. Food safety tip: Fully cooked products must reach an internal temperature of 165 degrees F or higher. Keep frozen until ready to cook.
Tattooed Chef
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