Ling Ling Potsticker Vegetable - 13 OZ
Potstickers, Vegetable Dumpling
All natural. Sauce packet included. Made with o artificial ingredients, minimally processed. Ling Ling a natural favorite at snack time, meal time anytime. No MSG added (Soy sauce contains naturally occurring MSG). No trans fat. No preservatives. No coloring. Vegan. Made in America.
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Calories | Amount Per serving 300 | (-) Information is currently not available for this nutrient | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 4g | 6% | ||||
Saturated Fat | Amount Per serving 0.5g | 3% | ||||
Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 0mg | 0% | ||||
Sodium | Amount Per serving 1110mg | 46% | ||||
Potassium | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Carbohydrate | Amount Per serving 57g | 19% | ||||
Dietary Fiber | Amount Per serving 2g | 8% | ||||
Total Sugars | Amount Per serving 7g | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Protein | Amount Per serving 8g | (-) Information is currently not available for this nutrient | ||||
Calcium | Amount Per serving (-) Information is currently not available for this nutrient | 2% | ||||
Iron | Amount Per serving (-) Information is currently not available for this nutrient | 6% |
Keep frozen until ready to use. From frozen: One-pan prep: (Recommended method) 1. Add 2 tbsp vegetable oil to a non-stick skillet, coat pan evenly. 2. Place frozen potstickers flat side down in a single layer. Add 2/3 cup warm water. Cover and cook on Medium High for 8 minutes or until water has evaporated. 4. Uncover, cook 1 minute or until golden brown. Optional Methods: Boil (traditional method) 1. Bring 8 cups water to a boil. 2. Add frozen potstickers and stir. 3. Boil for 8 minutes. Drain and brown if desired. To Brown: Add 1 tbsp of cooking oil to non-stick pan. Turn heat to Medium. Place boiled potstickers flat side down and cook until golden brown. Microwave: (Not recommended) 1. Place frozen potstickers in a microwave-safe dish and cover with hot water. 2. Microwave on High for 5-6 minutes. Drain. Careful, water will be hot. 3. If desired, brown as shown above. (Cooking times may vary.)
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Chemical Disclosure for Cookware