Bobs Red Mill Gluten Free Muffin Mix - 16 OZ
Muffin Mix, Gluten Free
An employee-owned company. To your good health. - Bob Moore. Gluten free. Dear friends, since starting this company over thirty years ago, our mission has always been to offer the most diverse array of stone ground, whole grain products. About ten years ago, we noticed that some folks were exclusively buying gluten free grains like brown rice, sorghum and quinoa. Soon after that, we learned all about the gluten free diet and how important it is to millions of people like you. Over the years we have introduced a variety of measures to ensure purity in our line of gluten free products that have become industry standard. We inspect all farm deliveries, use dedicated gluten free production facilities and employ batch testing in our quality control laboratory. Knowing that we're providing safe and delicious gluten free foods that you and your family can trust makes it all worth the effort. To your good health, Bob Moore. Bob's Red Mill products labeled gluten free are batch tested in our quality control laboratory. We use an Elisa gluten assay test to confirm that a product is gluten free. Total fat 0 g (amount in mix). Shop our entire line of gluten free products at www.bobsredmill.com.
Serving size | 1 muffin | ||
---|---|---|---|
Servings Per Container | about 12 | ||
Amount Per Serving | (+) | ||
Calories | 140 | 240 | |
Calories from Fat | (-) | (-) | |
Calories from Saturated Fat | |||
% Daily Value* | |||
Total Fat 0g | 0% | 17% | |
Saturated Fat 00 | 0% | 8% | |
Trans Fat 0 | |||
Cholesterol 0mg | 0% | 12% | |
Sodium 340mg | 14% | 15% | |
Potassium (-) | (-) | (-) | |
Total Carbohydrate 32g | 11% | 11% | |
Dietary Fiber 1g | 4% | 4% | |
Total Sugars 13g | |||
Added Sugars (-) | |||
Protein 1g | (-) | (-) | |
Calcium | 2% | 4% | |
Iron | 2% | 2% | |
(-) Information is currently not available for this nutrient. | |||
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
Calories: | 2,000 | 2,500 | |
Total Fat | Less than | 65g | 80g |
Sat. Fat | Less than | 20g | 25g |
Cholesterol | Less than | 300mg | 300mg |
Sodium | Less than | 2,400mg | 2,400mg |
Total Carbohydrate | 300g | 375g | |
Dietary Fiber | 25g | 30g | |
Calories per gram: | |||
Fat 9 | |||
Carbohydrate 4 | |||
Protein 4 |
Kosher,Gluten Free
Contains: Manufactured in a facility that uses tree nuts and soy.
What you'll need: 1 package Bob's red mill gluten free muffin mix 1/2 cup vegetable oil or melted butter 1 cup milk 2 eggs, lightly beaten 1 to 1-1/2 cups add-ins (optional). Step 1. Preheat oven to 400 degrees F. Grease a standard muffin pan. Or line with paper baking cups. Step 2. Pour muffin mix into a mixing bowl. Make a well in the center and add oil or butter, milk and eggs. Mix until well combined. If desired, stir in add-ins such as fruit, nuts or chocolate chips. Step 3. Spoon batter into prepared muffin pan, filling each cup nearly to the top. Makes 12 muffin. Store in a cool. Dry place to preserve freshness.
BOBS RED MILL NATURAL FOODS
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