Scone Mix, Orange Cranberry
With orange glaze. Quality. Cafe baking. Light, buttery and full of flavor these yummy scones are a cinch to make. Zesty orange and a hint of tart cranberry make them the ideal breakfast treat perfect with a cup of tea and our orange cranberry marmalade. In 1991, we set up a small table at the local farmers' market displaying the few dozen items we had finished hand-labeling just hours before. We are now proud to be one of the most awarded specialty food companies in the country. Please visit our headquarters in York, Maine where our company store, cafe and celebrated cooking school are located. - Jim Stott and Jonathan King, Creators of Stonewall Kitchen. Stonewallkitchen.com. Made in USA.
Nutrition Facts
| Serving Size : |
0.125dry mix |
| Servings Per Container : |
8 |
|
| Calories |
Amount Per serving
160
|
0%
|
| Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
| Total Fat |
Amount Per serving
0g
|
0%
|
| Saturated Fat |
Amount Per serving
0g
|
0%
|
| Trans Fat |
Amount Per serving
0g
|
0%
|
| Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
| Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
| Cholesterol |
Amount Per serving
0mg
|
0%
|
| Sodium |
Amount Per serving
190mg
|
8%
|
| Potassium |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
| Total Carbohydrate |
Amount Per serving
36g
|
12%
|
| Dietary Fiber |
Amount Per serving
1g
|
4%
|
| Total Sugars |
Amount Per serving
14g
|
0%
|
| Added Sugars |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
| Protein |
Amount Per serving
3g
|
0%
|
| Calcium |
Amount Per serving
0mg
|
8%
|
| Iron |
Amount Per serving
0mg
|
6%
|
Malted Wheat Flour, Confectioner's Sugar, Cranberries (Cranberries, Sugar, Sunflower Oil), Sugar, Buttermilk, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Cornstarch, Monocalcium Phosphate), Orange Peel, Baking Soda, Natural Flavor, Sea Salt.
Warning
Contains: Contains: wheat, milk.
Directions
Cooking Instructions: From your pantry you will need: For the Scones: 8 tbsp unsalted butter, cold and cubed; 1/2 cup cold water. For the Glaze: 1 tbsp orange juice or 1-2 tbsp milk or cream. Directions for Scones: Preheat oven to 450 degrees F. Lightly spray a cookie sheet with cooking spray. Pour contents of scone mix into mixing bowl. Add butter and cut in with pastry blender or fingertips until it resembles coarse crumbs. Add cold water and mix lightly, just until mixture begins to hold together. Do not over-work dough. Turn dough onto a well floured work surface. Pat dough into a 1/2 inch thick round. Cut round into eight wedges. Place on prepared cookie sheet. Bake until lightly browned, approximately 10-12 minutes. Allow to cool on wire rack. Directions for Glaze: Empty glaze mix into a bowl. Whisk in orange juice, milk or cream and keep whisking until glaze is smooth. Drizzle over cooled scones. Makes 8 scones.
About the Producer
STONEWALL KITCHEN
